Experience the authentic taste of Kenyan Arabica Coffee C, a versatile and high-quality grade of green coffee beans known for its balanced body, mild acidity, and smooth cup profile. Carefully sourced from Kenya’s renowned coffee-growing regions, these beans reflect the country’s rich volcanic soils and ideal growing climate.

Arabica C grade beans are uniform in size and density, making them ideal for consistent roasting and excellent flavor development. Expect gentle floral notes, subtle chocolate undertones, and a clean, crisp finish that make this coffee perfect for both blends and single-origin offerings.

Each 1kg pack is vacuum-sealed to preserve freshness and quality, with a lot size of 50 units (50kg total). This makes it ideal for coffee roasters, distributors, and export buyers seeking dependable Kenyan coffee for commercial or specialty use.

Key Features:

• 100% Kenyan Arabica Coffee – Grade C
• Balanced flavor with mild acidity and clean finish
• Ideal for blends or medium roasts
• Uniform beans for consistent roasting performance
• Grown in Kenya’s high-altitude, volcanic-rich regions
• Pack size: 1kg vacuum-sealed bags
• MOQ: 50 units (50kg lot size)

How to Use:

• Roast according to desired flavor profile (light, medium, or dark).
• Grind freshly before brewing for optimal taste.
• Store in a cool, dry place away from direct sunlight.